GARLIC, LEMON & DILL KRAUT

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GARLIC, LEMON & DILL KRAUT

£5.50

Get your sour power on!

Our staple kraut is a Lemon, Dill & Garlic!

Naturally fermented, rich in beneficial bacteria and handmade in small batches.

Add to sarnies, salads, soups and stews - they will thank you for it!

VEGAN and GLUTEN FREE.

290g

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Our ferments are live, raw and unpasteurised.

Please keep refrigerated. Our best before dates are there as a guide and should last longer if stored and maintained properly - please keep the fermented veg pressed down in the brine in the fridge.

Currently, orders are dispatched once a week.

Garlic, Lemon & Dill Kraut Ingredients:  Organic cabbage, sea salt, garlic, lemon, dill.